3 Steps to cooking a Fryer Chicken

I just learned how to do this a few months ago & how I wish I'd known this long ago! A fryer chicken is just a whole chicken that is cut up. Look for it in the meat section of the grocery store.

First, rinse the chicken and place in a large pot of water.

Second, bring to a boil.

Third, reduce heat and continue cooking about 1 hour.

That's it. Easy, right? When it is done pull the meat off the bones, discard bones & skin, and you have delicious chicken for chicken salad, a casserole, enchiladas, whatever & it really is pretty easy you just need to plan a little ahead because it takes a full hour to cook it.